Mark Bitterman
Author
Language
English
Description
This is the essential guide to making great salt the centerpiece of your cooking at home. We demand quality in our meals, and natural, hand-made salts are the most basic and essential way to make those ingredients shine. Mark Bitterman is THE salt expert and award-winning author. In this book he makes this simple truth abundantly clear with over 60 inspiring recipes such as: Colorado Beef Burger with Mesquite Smoked Salt, and Chilies, Truffle Salt...
Author
Language
English
Description
Hundreds of cocktail bitters are on the market, and millions are turning to them to add punch, pizzazz, and complexity to their cocktails and even their cooking. But the storm of exciting brands and flavors has even the savviest bartenders puzzled over their personalities and best uses. Bitterman's Field Guide to Bitters and Amari is the handbook that decodes today's burgeoning selection of bitters, along with their kindred spirits amari and shrubs,...
Author
Series
Language
English
Description
Over seventy recipes for grilling traditional & nontraditional dishes on a Himalayan salt block from the bestselling author of “Salt Block Cooking”.
Mark Bitterman is the foremost salt block cooking expert and one of the largest importers and distributors of Himalayan salt blocks. Everyone who loves grilling will find this guide from the author of “Salt Block Cooking” indispensable to such an innovative, powerful form of outdoor cooking....
Author
Publisher
Ten Speed Press
Pub. Date
c2010
Edition
1st ed.
Physical Desc
viii, 312 p. : col. ill. ; 27 cm.
Language
English
Description
"An authoritative field guide to an indispensable and increasingly fashionable ingredient--featuring 80 salt profiles, a reference guide with 160 salts, and more than 50 recipes--written by the country's top purveyor of artisanal salts"--